Is this oven worth the huge 700 price tag? Today we test the Anova Precision oven to see how much it can improve our cooking! Wanna become an awesome...
AD | We’ve been using Maldon Salt in our studio for over a decade… but today the Sorted Food team partner up with the Essex-based sea salt experts to ...
On a hot summer’s day, nothing quite hits the spot like gelato or frozen yoghurt (or ‘froyo’ if you’re as cool as Ebbers)... so in today’s episode, we...
An expensive piece of kit to one person may be a priceless gadget to another, so today, we’re testing a high-end bread maker gadget to see if it’s wor...
Anyone in need of a hilarious midweek pick-me-up? Look no further because in today’s episode, we’ve challenged the boys to see who can best pitch thei...
In today’s episode, our chef Ben and our two normals, Barry and Jamie are pushing the Instant Pot to its limits by trying out five delicious recipes t...
Every now and then, we come across a gadget that really catches our eye. Whether it’s a stylish design, a functional purpose, amazing craftsmanship, s...
#WithMe - It’s time to feast your eyes on another FOOD GIFTS video - lockdown style! In this episode, Ben, Mike and Jamie each choose a gift from loca...
#WithMe - In the last month, we’ve seen tinned foods disappear from our shelves like it’s canned gold. But, our question is, shouldn’t we appreciate t...
