AD | We’ve been using Maldon Salt in our studio for over a decade… but today the Sorted Food team partner up with the Essex-based sea salt experts to ...
Who doesn’t LOVE PIZZA?! In today’s episode we throw chef Ben in the deep end and ask him to test the Sage Smart Oven Pizzaiolo (an indoor pizza oven!...
An expensive piece of kit to one person may be a priceless gadget to another, so today, we’re testing a high-end bread maker gadget to see if it’s wor...
Ever seen a Chef push a rotating grill to its limits? No? Well today is your lucky day, because our resident Chef, Ben, whips up a rum glazed pineappl...
