Trisha Yearwood

Trisha Yearwood's Fill-Your-Own Doughnut Holes | Trisha's Southern Kitchen | Food Network

Trisha makes a truly addictive snack with golden-brown doughnut holes that can be filled with the sauce of your choice! Subscribe to #discoveryplus to...

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Trisha Yearwood

Trisha Yearwood's Sweet Potato Pancakes | Trisha's Southern Kitchen | Food Network

Trisha reveals the secret to getting these fried potato pancakes extra crispy! Subscribe to #discoveryplus to stream more of Trisha's #SouthernKitchen...

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Trisha Yearwood

Trisha Yearwood's Sour Cherry German Chocolate Cake | Trisha's Southern Kitchen | Food Network

Trisha uses sour cherry preserves to balance out the sweetness in this extra-chocolatey cake! Subscribe to #discoveryplus to stream more of Trisha's #...

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Trisha Yearwood

Trisha Yearwood's Brussels and Ricotta Crostini | Trisha's Southern Kitchen | Food Network

Trisha creates a glaze of honey, balsamic vinegar and red pepper flakes to add sweet heat to this crunchy appetizer! Subscribe to #discoveryplus to st...

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TOP 5 Trisha Yearwood Recipe Videos of All Time | Trisha

TOP 5 Trisha Yearwood Recipe Videos of All Time | Trisha's Southern Kitchen | Food Network

Trisha's most-watched recipe videos EVER! From "un-fried" chicken to her cheesy breakfast casserole, these recipes aren't a must, they're a need. Subs...

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Trisha Yearwood

Trisha Yearwood's Potatoes with Garlic Butter and Pecans | Trisha's Southern Kitchen | Food Network

Trisha's smashed creamer potatoes are generously topped with garlicky butter and crunchy pecans! Subscribe to #discoveryplus to stream more of Trisha'...

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Trisha Yearwood

Trisha Yearwood's Shredded Pork with Peach Glaze | Trisha's Southern Kitchen | Food Network

Trisha makes tender pulled pork that's cooked low and slow with fresh peaches, then tossed in a peach sauce! Subscribe to #discoveryplus to stream mor...

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Trisha Yearwood

Trisha Yearwood's Roasted Pepper Feta Poppers | Trisha's Southern Kitchen | Food Network

Trisha creates the ultimate appetizer with sweet bell peppers stuffed with a feta and cream cheese filling, then baked until they are bubbly! Subscrib...

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Trisha Yearwood

Trisha Yearwood's Fried Flounder with Sweet Pepper Mayo | Trisha's Southern Kitchen | Food Network

Trisha creates a light and crispy coating for her flounder and serves it with her version of tartar sauce featuring sweet peppers and a bit of hot sau...

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Trisha Yearwood

Trisha Yearwood's Black Plum & Cardamom Crumble | Trisha's Southern Kitchen | Food Network

Cardamom shines in Trisha's black plum crumble topped with caramel- and cinnamon-infused vanilla ice cream! Subscribe to #discoveryplus to stream more...

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