Max Ng, the executive chef of New York’s Momofuku Ssäm Bar, stopped by the MUNCHIES Test Kitchen to make his grandmother’s king crab noodle recipe. Th...
We met Chef Salam Dakak at her warm and cozy restaurant, Bait Maryam in Dubai, to have her show us how to prepare a very special dish of her own creat...
For full recipes click www.recipe30.com Double crunch chicken breast with garlic honey and soy glaze. Another under 30 minute meal that's simple to m...
