Chef Scott makes Venison Sloppy Joses, a Mexican-influenced take on Sloppy Joes. Joining him on the show are Linkie, Susie, Stacy, Dan, Cee Dub and Bu...
Scott Leysath prepares Dungeness crab cakes, starting with live crabs. Joining him on the show are Susie Jimenez, Stacy Lyn Harris, Tommy the Fishmong...
Chef Leysath shows how to make venison and salmon jerky on The Sporting Chef show on Sportsman Channel. Joining the chef on the show is Stacy Lyn Harr...
Chef Scott Susie Jimenez makes Elk Lettuce Wraps. Brad Fenson breaks down a teal. Stacy makes Moroccan Shepard's Pie Tommy cooks an interesting cut ...
Venison Bulgogi, Foil Wrapped Pheasant and Wasabi Salmon Balls are prepared by Chef Leysath. Also on the show..Susie Jimenez makes Risotto Cakes with ...
The Sporting Chef prepares three of his favorite deer recipes, including his favorite, Venistrone Soup. Also on the show, Susie Jimenez, Stacy Harris,...
Chef Leysath gets out of the kitchen and into the field with dogs Mac and Floyd for the Pheasant Opener. And Stacy Lyn Harris makes a freakin' awesome...
On The Sporting Chef show this week, Stacy Lyn Harris has a tip about cooking with fresh herbs. Watch The Sporting Chef on Sportsman Channel http://...
Stacy Lyn Harris has been a part of The Sporting Chef show on Sportsman Channel since Day One. Catch her this week on the "Covey Rise" episode.
Favorite Duck Recipe from Stacy Harris on The Sporting Chef TV show. Using balsamic vinegar and homemade blueberry preserves, Stacy Harris whips up a ...
