Have you made Farideh's crunchwrap recipe yet? Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full ...
Farideh is whipping up a snack you shouldn’t only eat during football season: Frito Pie. This uniquely American dish isn’t a pie, but instead a bag of...
Farideh is making Ash-e Reshteh, a thick and herbaceous Persian noodle soup with four kinds of flavorful toppings. The soup, which is traditionally se...
On this episode of The Cooking Show, Farideh is in her home kitchen making Iranian grape leaves stuffed with a savory beef & rice filling. She makes t...
Farideh is making the Juicy Lucy, a Minneapolis-born cheeseburger that features melty cheese tucked inside the burger patty. This recipe is a 3-for-1 ...
Farideh is back in her family’s home kitchen in Maryland and is making not one, but two versions of her beloved crab soup: a traditional, tomato-based...
You know you love Farideh, now meet her dad: Farideh and her father Manouch make Persian steamed rice with tahdig, the crispy golden crust from the bo...
Since you can’t get this fast food treat anymore, here’s a recipe you can use at home: Farideh’s at-home Mexican pizza. This simple but cravable “pizz...
Farideh makes chicken and dumplings, a classic comfort food that’s perfect for making at home. Farideh boosts up chicken stock by cooking it with chic...
Farideh wants you to get over pumpkin spice and get into apple spice with these fluffy apple pancakes bursting with fall flavors. These pancakes are m...
