Get this recipe in the Vietnamese Plant Based Kitchen ebook by creator @VeggieAnh https://payhip.com/b/qcQzS
Ingredients: (serves 4-6) 1 kg (2.2 lb) chicken chunks 1 tsp salt 1 tsp sugar 1 tsp chicken stock 1 tbsp curry powder 1/2 tsp pepper 500g (1.1 lb) pot...
