#TastyJapan # MUSIC Licensed via Audio Network
Don't worry if you don't have a steamer. You can make Shumai in a frying pan! Shumai or Siu Mai is a dim sum favorite, with an easy pork/shrimp filli...
Using homemade gyoza wrappers we made previously, we are making boiled Sui-Gyoza with lots of shrimp. The aroma of the shrimp rises from the gooey wra...
