1. Set oven to 375 degrees. 2. Set oven rack to middle position. 3. Cut out about 40 rounds with a 1-1/2 - 2-inch round cookie or biscuit cutter (can use end of a small glass but be very careful not to break glass, a biscuit cutter works the best!). 4. Place on a large baking sheet and brush one side with melted butter. 5. Bake for about 8 minutes, or until golden brown (leave the toasts on the baking sheet). 6. Set oven to broiler heat. 7. In a bowl mix together cream cheese, olives, green onion or scallions, red bell pepper and paprika (add a couple teaspoons of dry sherry in if you have some) mix until well combined. 8. Top each toast with about 1 teaspoon of the cream cheese mixture, then sprinkle with grated Parmesan cheese. 9. Broil 4-inches from heat until the Parmesan begins to turn golden (about 1 minute). ---------------------------------------------------------------------------
Nutrition
Ingredients
