Get 50% off your first order of CookUnity meals go to https://cookunity.com/befrs50 and use my code BEFRS50 at checkout to try them out for yourself! Thanks to CookUnity for sponsoring this video!BEST EVER FOOD INDIA https://www.youtube.com/@besteverfoodindia GRAB OUR MERCH https://befrs.shop/ SUPPORT OUR MISSION http://bit.ly/BestEverPatreon BEST EVER COFFEE https://bestevercoffee.lacaph.com/ Like our music? Enjoy a free 30-day of Epidemic Sound for the best royalty-free music: http://share.epidemicsound.com/BEFRS - - - - - - - - - - - - - - - - - NEW YORK1. FULTON FISH MARKETADDRESS: 800 Food Center Dr, Bronx, NY 1074INTERVIEWEES: Jody Meade + Bobby TunaWEBSITE: https://fultonfishmarket.com/ INSTAGRAM: @fultonfishmarket- VENDOR: Warren Kremin | Blue Ribbon Fish Co, Inc - Unit 67SEAFOOD: 18lbs PomfretPRICE: $3.5/lbs- VENDOR: Kyle Tomacheski | Montauk Seafood Co, Inc - Unit 81SEAFOOD: Salmon Trout- - - - - - - - - - - - - - - - - 2. ASTORIA SEAFOODADDRESS: 3710 33rd St, Queens, NY 11101INTERVIEWEE: Spyros ChristakosOPERATION HOURS: Noon - 9:00pmGRILLED BLACK SEA BASS: Add salt, pepper, garlic and spices (same spices as pomfret) and marinate. Grill for about 20 minutes. Served with tomatoes, broccoli and asparagus.BAKED POMFRET: Add salt, pepper, garlic and spices. Add garlic marination. Place on tons of veggies. Add veggies and cheese on top. Add olive oil lemon mixture. Bake for 20 minutes. GRILLED POMFRET: Add salt, pepper, garlic and spices. Add garlic marination. Place on the grill, allowing it to cook for about 7 minutes on each side.- - - - - - - - - - - - - - - - - 3. SAGAADDRESS: 70 Pine St 63th Floor, New York, NY 10005OPERATION HOURS: 5:30 pm - 9:00 pmWEBSITE: https://www.saga-nyc.com/ INSTAGRAM: @saga_nyc INTERVIEWEE: Chef James KentPRICE: $295 per person for seven courses#BestEverUSATour #BEFRS #BestEverFoodReviewShow - - - - - - - - - - - - - - - - -COME SAY HI:INSTAGRAM http://bit.ly/BestEverInstagram (@besteverfoodreviewshow)FACEBOOK http://bit.ly/BEFRSFacebook SUPPORT OUR MISSION:Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. http://bit.ly/BestEverPatreon Our VIP Patrons: Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan. ABOUT BEFRS:Hey, Im Sonny! Im from the US but Ive been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture. - - - - - - - - - - - - - - - - - CREDITS:DIRECTOR/HOST Sonny SideDIRECTOR OF PHOTOGRAPHY Tran Quang DaoCAMERA OPERATOR Nguyen Tan KhaiEPISODE EDITOR Ngc L HngCOLOR & MASTER Qu NguynPRODUCER Liz PetersonPRODUCTION ASSISTANTS Nhi Huynh, Van Ho, Steve DaoSelected tracks via Audio Network For business inquiries:
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