3 ingredients Instant Vegan Chocolate - No cooking needed | Gayathiri's Cookbook

3 ingredients Instant Vegan Chocolate - No cooking needed

This is the easiest chocolate recipe with minimal ingredients. No cooking is needed. You can make chocolates in any desired shape. Silicone mold is preferred though. This chocolate will melt in mouth. If you don’t like the taste of coconut oil you can use Cacao butter instead. Either way it brings out a smooth velvety texture.

Ingredients:

Cocoa powder- 1/2 cup
Powdered Sugar-1/2 cup or Agave-1/3 cup or Maple syrup -1/3 cup
Coconut oil ( Room temperature)- 1/2 cup

Directions:
1. Sieve cocoa powder and powdered sugar into a bowl. Mix well.
2. Bring coconut oil to a room temperature.
3. Mix everything well to a smooth batter.
4. Pour batter into a silicone mold. (You can use any shape of your choice).
5. Refrigerated 30 minutes.
6. Gently remove it from the mold.

Notes : These chocolates tend to melt at higher temperature due to the tendency of coconut oil. So refrigerate until you serve.