HIGH PROTEIN SALMON BURGERSHamburgers get a lot of love- but what is super underrated are Salmon Burgers! The best part? These come together in less than 30 minutes and store well for a high protein, low carb meal throughout the week!Meal Details:53g of protein ~$6.50 per meal Heres what you need:2 lb Salmon1 cup gluten free panko crumbs1 cup chopped avocado1 egg1 tbsp salt1/2 tbsp pepper2 tbsp lemon juice1/2 cup chopped green onionsOlive oilDirectionsSlice the silver skin off of the salmon and chop. In a large mixing bowl add the chopped salmon, panko crumbs, salt + pepper, lemon juice and green onions. Mix everything together and form 4 patties. In a large cast iron skillet, coat the bottom with olive oil and place the salmon burgers. Cook on low heat until your desired consistency is reached. (*For reference, these were cooked for 7 minutes each side.) While those are cooking, take a medium sized mixing bowl and add in the avocado, 1 tbsp of lemon juice and salt and pepper to taste. Mix everything together. Pull the salmon patties from the stove, let them cool and then spread the avocado across the top. Serve with your favorite side and enjoy throughout the week!#grillingseason #salmonburgers #mealpreponfleek #mealprepmonday #salmon #burgers