Aam Panna made with a twist in soup maker - Refreshing Indian Summer DrinkIngredients:Raw Mangoes – ½ KgWater – 1 literSugar – ½ KgSalt – 2 tspRoasted Cumin Seed Powder – 1 tspBlack Pepper Powder – ½ tspBlack Salt – ½ tspMint powder/ Fresh mint – a fewIce cubes – as requiredMango cubes – for garnishingMethod:1. Peel off the mangoes and cut slices of mangoes removing the seed.2. Add mango slices and water in soup maker. Select smooth mode option and start.3. Soup maker will automatically stop once done. Open up the soup maker and to check if the mango has been cooked and pureed properly.4. Let the mango puree cool.5. Add the sugar and all seasonings and mix well. Store the mango concentrate in refrigerator. 6. For serving, mix 1/3 concentrate to 2/3 portion of cold water. In a tall glass, add few cubes of mango, ice cubes and pour the mango panna over it.7. Serve cold.Follow us on social media : https://www.facebook.com/HealthyKadaihttps://twitter.com/healthykadaihttps://in.pinterest.com/healthykadai/Love our AirFryer Recipes? Follow them also :)https://www.facebook.com/groups/airfryerrecipes/ #HealthyKadai #HealthyJuice #JuiceRecipe