Like a Beurre Blanc but with Red Wine

In this video, we're diving into the world of classic French sauces with a twist. We'll be mastering beurre rouge, a lesser-known gem that's perfect for both fish and meats.
THE RECIPE: https://www.thefrenchcookingacademy.com/recipes/beurre-rouge-sauce
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Leevid Lamb

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FOOD PHOTOGRAPHY
Food Photography by Kate Blenkiron
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