In this video, we're diving into the world of classic French sauces with a twist. We'll be mastering beurre rouge, a lesser-known gem that's perfect f...
Discover the joy of cooking perfect potato dishes with our latest course. sample the recipe to experience how enjoyable a simple potato side can be. ...
This recipe is taken from Paul Bocuse book "the Complete Bocuse" I am going to deep die in that book for a while to see Paul Bocuse style o cooking is...
This is one of the most useful French culinary techniques that we teach in our cooking courses OUR SCHOOL MEMBERSHIP: https://learn.thefrenchcookinga...
This simple glaze will pair with slow cooked lamb, pork beef and duck breast CHECK OUR COOKING COURSES : https://learn.thefrenchcookingacademy.com/c...
Good quality floury/ starchy potatoes, beef fat and double frying method will yields the best results. if you are Interested in our upcoming potato co...
Up your cooking game and learn how to braised short ribs with Madeira instead of red wine. FOR THE RECIPE: https://www.thefrenchcookingacademy.com/rec...
Learn to make a salmon tartare recipe the way it is done in French culinary schools THE RECIPE: https://www.thefrenchcookingacademy.com/recipes/class...
Learn what are the different type of emulsified sauces and the process o making a garlic mousse Chapters: Introduction: 00:00 Theory lesson: 00...
Discover how using the proper pan and techniques makes sauteing anything so easy. THE RECIPE: OUR SCHOOL MEMBERSHIP: https://learn.thefrenchcookinga...
