Adobong Atay ng Manok with Perfectly Boiled Eggs is a chicken liver dish wherein the liver is marinated in soy, vinegar, and crushed peppercorn before being pan-fried and cooked inadobo style. Boiled eggs are added towards the end to balance the flavor.Here are the ingredients for this recipe:1 lb. chicken liver4 eggs5 tablespoons soy sauce4 tablespoons vinegar5 to 8 cloves garlic, crushed4 pieces dried bay leaves11/2 teaspoons crushed peppercorn1 teaspoon granulated white sugar1 cup water3 to 5 tablespoons cooking oilVisit https://panlasangpinoy.com for more recipes