Alfredo Fettuccine with Spinach Recipe By Food Fusion

Learn how to make the best restaurant quality Alfredo Fettuccine with Spinach at home. #HappyCookingToYou

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Alfredo Fettuccine with Spinach
Recipe in English:

Ingredients:
-Pani (Water) boiling as required
-Salt (Namak) ½ tsp
-Palak (Spinach) chopped 1 Cup
Prepare Chicken:
-Oil 1 tbs
-Chicken bonless strips 300 gms
-Lehsan paste (Garlic paste) 1 tsp
-Namak (Salt) ½ tsp
-Kali mirch (Black pepper) crushed ½ tsp
For Alfredo Sauce:
-Makhan (Butter) 2 tbs
-Mushrooms chopped ¼ cup
-Olper’s cream 1 & ½ Cups
-Doodh (Milk) ¼ cup
-Cheddar Cheese 2 tbs
-Lehsan paste (Garlic paste) 1 tsp
-Kali mirch (Black pepper) crushed 1 tsp
-Dried parsley 1 tsp
-Parmesan cheese 1 tbs
-Fried chicken
-Palak (Spinach) blanched
-Fettuccini pasta (Boiled) 250 gms
-Parmesan cheese
-Dried parsley

Directions:
-For blanching spinach,in boiling water,add salt and spinach,boil for 1 minute,strain and pour chilled water & set aside.
-In frying pan,add oil,chicken and garlic paste,mix well until chicken changes color.
-Add salt and black pepper,stir fry on high until chicken is done and set aside.
-For Alfredo sauce,in the same frying pan,add butter and mushrooms,mix for 1 minute,add Olper’s cream,milk,cheddar cheese and garlic paste,mix well.
-Add black pepper,dried parsley and parmesan cheese powder,mix well.
-Now add fried chicken,blanch spinach and mix well.
-Add fettuccini pasta and give it a good mix.
-Add parmesan cheese and dried parsley and mix well.
-Alfredo fettuccine pasta with spinach is ready.

Recipe in Urdu:

Ajza:
-Pani (Water) boiling as required
-Salt (Namak) ½ tsp
-Palak (Spinach) chopped 1 Cup
Prepare Chicken:
-Oil 1 tbs
-Chicken bonless strips 300 gms
-Lehsan paste (Garlic paste) 1 tsp
-Namak (Salt) ½ tsp
-Kali mirch (Black pepper) crushed ½ tsp
For Alfredo Sauce:
-Makhan (Butter) 2 tbs
-Mushrooms chopped ¼ cup
-Olper’s cream 1 & ½ Cups
-Doodh (Milk) ¼ cup
-Cheddar Cheese 2 tbs
-Lehsan paste (Garlic paste) 1 tsp
-Kali mirch (Black pepper) crushed 1 tsp
-Dried parsley 1 tsp
-Parmesan cheese 1 tbs
-Fried chicken
-Palak (Spinach) blanched
-Fettuccini pasta (Boiled) 250 gms
-Parmesan cheese
-Dried parsley

Directions:
-Palak blanch kerna kliya,boiling pani mein namak aur palak dal ker 1 minute kliya boil ker lein,strain ker ka thanday pani pour karein & side per rakh dein.
-Frying pan mein oil,chicken aur lehsan paste dal ker chicken ka rang tabdeel hunay tak ache tarhan mix ker lein.
-Namak aur kali mirch dal ker tez annch per stir fry ker lein aur side per rakh dein.
-Alfredo sauce banana kliya,frying pan mein makhan aur mushrooms dal ker 1 minute kliya mix ker lein, Olper’s cream,doodh,cheddar cheese aur lehsan paste dal ker ache tarhan mix ker lein.
-Kali mirch,dried parsley aur parmesan cheese dal ker mix ker lein.
-Ab is mein fried chicken aur blanch palak dal ker mix karein.
-Fettuccini paste shamil karein aur ache tarhan mix ker lein.
-Parmesan cheese aur dried parsley dal ker ache tarhan mix ker lein.
-Alfredo fettuccine pasta with spinach tayyar hai.
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