Name a better duo than a super moist cake with a delicious caramel almond top? WE'LL WAIT!! Just kidding, you don't need to wait - the cake of dreams is here!! Dane's back with a Swedish treat - the Tosca Cake! 7" Loose Bottom Tin.SPONGE135g Melted Butter90g Golden Caster Sugar2 Eggs50m Double Cream2 tsp Vanilla tsp Almond Extract90g Self Raising Flour40g Ground Almonds tsp Baking PowderPinch of SaltALMOND TOPPING90g Butter70g Golden Caster SugarPinch of Salt15g Plain Flour 1.5 tbsp Milk90g Almond Flakes JOIN THE BAKE CLUB FOR FULL DOWNLOADS: http://patreon.com/cupcakejemmaBAKE AT HOME KITS & MERCH: http://cupcakejemma.com CAKES & COOKIES: http://www.crumbsanddoilies.co.uk INSTAGRAM: @cupcakejemma CAKESTAGRAM: @crumbsanddoilies