Almond Fudge Protein BarsA bar that’s soft and fudgy enough to melt in your mouth, yet dense and textured enough to surprise you with the occasional crunch. They are healthy and satisfying too. You can have it as a pre/post workout snack or as an energy bar. To make it healthier, use almond flour instead of oats flour.IngredientsOats flour- 1 cupQuick oats- 1/2 cupWhey protein- 1/3 cupBrown rice crisps cereal- 1/2 cupHoney- 1/3 cupAlmond butter- 1/2 cupVanilla extract- 1 teaspoonChocolate chips- As desiredDirections:1. Combine oats flour, quick oats, whey protein and brown rice crisps cereal in a bowl.2. Mix until everything well combined and set aside.3. Heat honey and almond butter in a pan over medium heat.4. Stir until almond butter is melted and fully combined with the honey 5. Stir in 1 teaspoon vanilla extract. Switch off the heat.6. Pour into the dry mixture.Stir until everything is well combined.7. Spread the mixture in a pan, pressing down firmly.8. Heat some dark chocolates in Microwave or on stovetop until fully melted.9. Drizzle over the top of the packed mixture using a spoon.10. Place pan into fridge and allow to cool for 30 minutes before slicing it.Almond Fudge Protein Bar is Ready!!!
