Aloo Parathas is an extremely popular North Indian preparation! It can be eaten for breakfast or lunch! It is delicious and easy to cook. In this video Seema gives us her recipe on how to make authentic punjabi style aloo parathas! FoodTip: Serve these parathas hot along with curd or pickle of your choice! Learn How To Make Paneer Paratha by Seema:http://bit.ly/1pyT4s1Quick recipe of Chatpate Alu:http://bit.ly/1iF4wuELike us on facebook http://www.facebook.com/indiafoodnetworkFollow us on twitter @infoodnetworkSubscribe to our channel : https://www.youtube.com/user/Indiafoodnetwork Ingredients3 Large Potatoes, Boiled and Mashed1 Large Onion, DicedCoriander Leaves, Chopped1 Tsp Mango Powder 1 Tsp Cumin PowderGinger, Chopped3 Green Chillies, Chopped1 Tsp Coriander Powder1 Tsp Of Ajwain1 Tsp Of Sesame SeedsSalt To TasteWheat Flour DoughMint LeavesGhee