Ande ka halwa (egg dessert) full of protein and taste. #HappyCookingToYou Written Recipe: https://bit.ly/3fsHMSnVisit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.Egg dessert (Ande ka halwa)Recipe in EnglishIngredients:-Eggs 6-Ghee ¼ cup-Sugar 8 tbs-Milk 2 cups-Yellow food color ¼ tsp-Cardamom powder ½ tsp-Nuts (Raisins, cashew nuts, almonds) as required-Kewra water or Rose water 1 tspDirections:-In a blender, add eggs, ghee, sugar and milk, blend them properly. You can whisk it with hand too. -In a wok, add egg mixture and cook it on low flame and keep stirring it until mixture become thick and crumbly.-Add food color, cardamom powder and mix well.-Cook until milk and sugar water dies up.-Add dry fruits and cook on high flame until oil comes on surface.-Add kewra water/rose water and give it a good mix.-Egg dessert is ready.Recipe in Urdu:Ajza:-Anday 6-Ghee ¼ cup-Cheeni 8 tbs-Doodh 2cups-Zarda ka rang ¼ tsp-Elaichi powder ½ tsp-Dry fruits (Kishmish, kaju, badam) 2-3 tbs-Arq-e-Kewra or Arq-e-gulab1 tspDirections:-Blender mein anday, ghee, cheeni aur doodh dal ker achi tarhan blend ker lein. Hath se bhi beat karsakte hain.-Karhai mein anday ka ameza shamil karein aur halki aanch per pakayain, musalsal chamcha chalatay rahein yahan tak ke mixture garha hojaye -Zarde ka rang aur elaichi powder dal ker ache tarhan mix karein.-Jab doodh aur cheeni ka pani sukh jaye aur dana bun jaye tou dry fruits shamil karein, tez aanch per oil upper anay tak bhoon lein.-Arq-e- gulab ya kewra dal ker mix ker lein.-Ande ka halwa tayyar hai.