Angel Corn | Food52

Reading the ingredient list of this corn pudding recipe (frozen corn, Ritz crackers, a whole stick of butter, enough cream to drown a cat), you may ask yourself: Is this one of those oldfangled, topped-with-something-boxed, unapologetically rich holiday dishes? You bet. GET THE RECIPE ►► https://f52.co/392WH42

Serves: 6 to 8
Prep time: 15 minutes
Cook time: 45 minutes

Ingredient List:
2 (16-ounce) bags frozen corn (or about 4 1/2 to 5 cups fresh corn kernels)
2 large eggs
2 cups heavy cream
2 tablespoons brown sugar
2 tablespoons snipped fresh chives, plus more for optional garnish
1/4 teaspoon freshly grated nutmeg
8 tablespoons (1 stick) unsalted butter, melted
1 cup plus a heaping 1/3 cup crumbled Ritz crackers, divided
Salt and lots of freshly ground black pepper, to taste

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