Artichoke, Cherry Tomato and Basil Pizza Recipe | Cooking with Napolina

This simple pizza recipe uses an array of fresh vegetables and rich cherry tomatoes to create an alternative pizza topping that tastes amazing.

6 tablespoons of Napolina Passata
2 cloves garlic, finely chopped
6 fresh cherry tomatoes, halved
10 fresh basil leaves, shredded
200g artichoke hearts, halved

See more delicious recipes at http://www.napolina.com/recipes

Check out this video to learn how to make your own pizza dough http://www.napolina.com/cooking-tips/pizza/how-to-make-pizza-dough

For more delicious pizza toppings why not try...

Spinach, Cherry Tomato and Egg Pizza Recipe http://www.napolina.com/recipes/pizza/spinach-cherry-tomato-and-egg-pizza

Cannellini Bean with Mediterranean Veg Pizza Recipe http://www.napolina.com/recipes/pizza/cannellini-bean-with-vegetables-pizza