Ingredients:Eggplant/aubergine/ brinjal/baingan-1 (350 gm)Chopped onion-2(medium)Chopped tomato-1(large)Chopped green chilli-2Ginger garlic(grated/paste)-1 tspChopped coriander leaves-1/3 cupAsafoetida(hing)-1/4 tsp(optional)Cumin seeds-1/2 tspTurmeric powder-1/3 tspRed chilli powder-1/3 tspCumin powder-1/3 tspCoriander powder-1/3 tspGaram masala powder-1/2 tspSalt to tasteCooking oil-4 tbspFor written recipe:Website- http://kabitaskitchen.com/Blog- http://kabitaskitchen.blogspot.in/ Twitter - http://twitter.com/kabitaskitchenFacebook - http://www.facebook.com/pages/Kabitas-Kitchen/669963776455851Music by Kevin MacLeod; Parting of the WaysSource-http://incompetech.com/Licensed under Creative Commons: By Attribution 3.0http://creativecommons.org/licenses/by/3.0/