If you are looking to loose some weight then this is the perfect recipe for you. Just make it fresh and enjoy. Basil Roti for weight loss. #HealthyCookingToYouWritten Recipe: https://goo.gl/6ZXn7jMore Recipes: http://www.foodfusion.comBasil Roti for Weight Loss Recipe in English:Ingredients:-Pani (Water) Cup or as required -Tukh malanga (Basil seeds) 1 tbs-Alsi ka beej (Flax seeds) 1 tbs-Chakki ka atta (Whole wheat flour) 1 & Cups-Atte ki bhoosi (Wheat bran) 2 tbs-Zeera (Cumin seeds) tsp-Pink salt 1 tsp-Pani (Water) Cup or as requiredGreen Chutney:-Lehsan (Garlic) cloves 3-Chanay (Chickpeas) roasted 1 tbs-Zeera (Cumin seeds) roasted & crushed 1 tsp -Pink salt tsp-Coconut oil tbs-Lemon juice 2 tbs-Hari mirch (Green chilies) 2-3-Hara dhania (Fresh coriander) 1 Cup-Podina (Mint leaves) CupDirections:-In water,add basil seeds,mix well and soak for 15 minutes & set aside.-In mixer machine,add flax seeds,grind well & set aside.-In bowl,add whole wheat flour,wheat bran,cumin seeds,pink salt,ground flax seed and soaked basil seeds,mix well.-Gradually add water,knead until dough is formed and let it rest for 15 minutes.-Knead dough again,take a small dough,coat in dry flour and make a ball.-Sprinkle flour and roll out with the help of rolling pin.-Heat griddle,place rolled dough and cook from both sides.For Green Chutney:-In blender,add garlic,chickpeas,cumin seeds,pink salt,coconut oil,lemon juice,green chilies,fresh coriander, mint leaves and blend until well combined.Recipe in Urdu:Ajza:-Pani (Water) Cup or as required -Tukh malanga (Basil seeds) 1 tbs-Alsi ka beej (Flax seeds) 1 tbs-Chakki ka atta (Whole wheat flour) 1 & Cups-Atte ki bhoosi (Wheat bran) 2 tbs-Zeera (Cumin seeds) tsp-Pink salt 1 tsp-Pani (Water) Cup or as requiredGreen Chutney:-Lehsan (Garlic) cloves 3-Chanay (Chickpeas) roasted 1 tbs-Zeera (Cumin seeds) roasted & crushed 1 tsp -Pink salt tsp-Coconut oil tbs-Lemon juice 2 tbs-Hari mirch (Green chilies) 2-3-Hara dhania (Fresh coriander) 1 Cup-Podina (Mint leaves) CupDirections:-Pani mein tukh malanga dal ker mix karein aur 15 minutes kliya soak ker lein & side per rakh dein.-Mixer machine mein alsi ka beej dal ker ache tarhan grind ker lein & side per rakh dein.-Bowl mein chakki ka atta,atte ki bhoosi,zeera,pink salt,ground flax seeds aur soaked tukh malanga dal ker ache tarhan mix ker lein.-Thora thora ker ka pani shamil karein aur ghond ker dough tayyar ker lein aur 15 minutes kliya rakh dein.-Dough ko dubara ghond lein aur chota dough la ker atta mein coat ker ka ball bana lein.-Atta chirak dein aur rolling pin ki madad sa roti ko bail lein.-Tawa garam karein aur rolled dough rakh dein aur dono sides sa paka lein.For Green Chutney:-Blender mein lehsan,chanay,zeera,pink salt,coconut oil,lemon juice,hari mirchein,hara dhania aur podina dal ker ache tarhan blend ker lein.