This Quick, easy and healthy protein pink chaat recipe will be your next goto healthy chaat recipe. #healthycookingtoyou #healthycookingtoyou #foodfusion #chaat #chatrecipes Written Recipe: https://bit.ly/433Kvw2Written Recipe: Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow for healthy food & kids' special recipes.Healthy Fusion https://www.youtube.com/@HealthyFoodFusion Food Fusion Kids https://www.youtube.com/@FoodFusionKidsServes 4Recipe in English:Ingredients:Prepare Pink Yogurt Sauce:-Water 2 Cups -Chuqandar (Beetroot) diced Cup (2 medium)-Lehsan (Garlic) cloves 2-3-Hari mirch (Green chillies) 2-3-Dahi (Yogurt) whisked 1 Cup-Zeera powder (Cumin powder) 1 tsp-Kala namak (Black salt) tsp-Himalayan pink salt tsp or to tastePrepare Green Chutney:-Hara dhania (Fresh coriander) handful-Podina (Mint leaves) handful-Hari mirch (Green chillies) 4-5-Lehsan (Garlic) cloves 3-4-Zeera (Cumin seeds) roasted & crushed 1 tsp-Himalayan pink salt tsp or to taste-Chaat masala 1 tsp-Lemon juice 3 tbs-Ice cubes 5-6-Water 2-3 tbsAssembling:-Chanay (Chickpeas) boiled 1 & Cup-Kheera (Cucumber) chopped 1 Cup-Pyaz (Onion) chopped 1 Cup-Tamatar (Tomato) deseeded & chopped 1 Cup-Hara dhania (Fresh coriander) chopped handful-Chaat masala to taste-Lal mirch (Red chilli) crushed to taste-Himalayan Pink salt to taste-Dahi (Yogurt) whisked-Phool makhanay (Lotus seeds) roasted -Badam (Almonds) halved -Kaju (Cashew nuts)-Kaddu ke beej (Pumpkin seeds) -Hara dhania (Fresh coriander) choppedDirections:Prepare Pink Yogurt Sauce: -In a saucepan,add water & bring it to boil.-Add beetroot & boil on medium flame for 6-8 minutes then strain & let it cool.-In a blender jug,add boiled beetroot,garlic,green chillies,yogurt,cumin powder,black salt,pink salt,blend well & set aside.Prepare Green Chutney:-In a blender jug,add fresh coriander,mint leaves,green chillies,garlic,cumin seeds,pink salt,chaat masala, lemon juice,ice cubes,water,blend well & set aside.Assembling:-In a bowl,add chickpeas,cucumber,onion,tomato,fresh coriander,chaat masala,red chilli crushed,pink salt,mix well & set aside.-In a serving plate,spread prepared pink yogurt sauce,prepared green chutney,yogurt & add prepared chickpea & vegetable chaat.-Add lotus seeds,almonds,cashew nuts,pumpkin seeds,yogurt,prepared green chutney,prepared pink yogurt sauce,lotus seeds,garnish with fresh coriander & serve!Recipe in Urdu:Ajza:Prepare Pink Yogurt Sauce:-Water 2 Cups -Chuqandar (Beetroot) diced Cup (2 medium)-Lehsan (Garlic) cloves 2-3-Hari mirch (Green chillies) 2-3-Dahi (Yogurt) whisked 1 Cup-Zeera powder (Cumin powder) 1 tsp-Kala namak (Black salt) tsp-Himalayan pink salt tsp or to tastePrepare Green Chutney:-Hara dhania (Fresh coriander) handful-Podina (Mint leaves) handful-Hari mirch (Green chillies) 4-5-Lehsan (Garlic) cloves 3-4-Zeera (Cumin seeds) roasted & crushed 1 tsp-Himalayan pink salt tsp or to taste-Chaat masala 1 tsp-Lemon juice 3 tbs-Ice cubes 5-6-Water 2-3 tbsAssembling:-Chanay (Chickpeas) boiled 1 & Cup-Kheera (Cucumber) chopped 1 Cup-Pyaz (Onion) chopped 1 Cup-Tamatar (Tomato) deseeded & chopped 1 Cup-Hara dhania (Fresh coriander) chopped handful-Chaat masala to taste-Lal mirch (Red chilli) crushed to taste-Himalayan Pink salt to taste-Dahi (Yogurt) whisked -Phool makhanay (Lotus seeds) roasted -Badam (Almonds) halved -Kaju (Cashew nuts)-Kaddu ke beej (Pumpkin seeds) -Hara dhania (Fresh coriander) choppedDirections:Prepare Pink Yogurt Sauce:-Saucepan mein pani dal ker ubal lein.-Chuqandar dal dein aur darmiyani ancch per 6-8 minutes kliya boil ker lein phir strain ker ka thanda ker lein.-Blender jug mein boiled chuqandar,lehsan,hari mirchein,dahi,zeera powder,kala namak aur pink salt dal ker ache tarhan blend ker lein & side per rakh dein.Prepare Green Chutney:-Blender jug mein hara dhania,podina,hari mirchein,lehsan,zeera,pink salt,chaat masala,lemon juice,ice cubes aur pani dal ker ache tarhan blend ker lein & side per rakh dein.Assembling:-Bowl mein chanay,kheera,pyaz,tamatar,hara dhania,chaat masala,lal mirch crushed aur pink salt dal ker ache tarhan mix ker lein & side per rakh dein.-Serving plate mein tayyar pink yogurt sauce,tayyar green chutney,dahi & tayyar chickpea & vegetable chaat dal dein.-Phool makhanay,badam,kaju,kaddu ka beej,dahi,tayyar green chutney,tayyar pink yogurt sauce,phool makhanay aur hara dhania dal ker serve karein!