If you are planning a BBQ then this Bihari boti recipe should definitely be on the menu #HappyCookingToYouWritten Recipe: http://bit.ly/2YXpS72Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes. BBQ Bihari BotiRecipe in English:Ingredients:-Hari mirch (Green chillies) 2-3-Lehsan (Garlic) cloves 4-5 -Kacha papita (Raw papaya) 1/4 Cup -Adrak (Ginger) 1 inch piece-Lemon juice 1 & tbs-Mutton/Beef boneless cubes kg -Hari elaichi (Green cardamom) 3 -Badi elaichi (Black cardamom) 1-Darchini (Cinnamon sticks) 2-Laung (Cloves) 3-4-Badiyan ka phool (Star anise) 1-Sabut lal mirch (Button red chillies) 6-7 -Sabut dhania (Fresh coriander) tbs-Jaifil (Nutmeg) piece -Javatari (Mace) 3 blades -Kala zeera (Caraway seeds) tsp-Sabut kali mirch (Black peppercorns) tsp-Zeera (Cumin seeds) 1 tsp-Kashkhash (Poppy seeds) 1 & tbs-Pyaz (Onion) fried Cup-Lal mirch powder (Red chilli powder) tbs or to taste-Namak (Salt) 1 tsp or to taste-Dahi (Yogurt) hung Cup-Sarsaon ka tel (Mustard oil) 2 tbsDirections:-In chopper,add green chillies,garlic,raw papaya,ginger,lemon juice and chop well & set aside.-In bowl,add mutton/beef boneless cubes,grinded papaya mixture and mix well,cover and marinate for 30 minutes.-In frying pan,add green cardamom,black cardamom,cinnamon sticks,cloves,star anise,button red chillies,coriander seeds,nutmeg,mace,caraway seeds,black peppercorns,cumin seeds,poppy seeds and dry roast until fragrant.-Let it cool down.-In spice mixer,add roasted spices and grind to make a powder.-Add fried onion and blend well.-In marinated mutton/beef,add blended spices,red chili powder,salt,yogurt and mix well.-Add mustard oil and mix well,cover and marinate for 4-6 hours in refrigerator.-Thread marinated meat into skewers. -Put skewers on (burning charcoal) bbq grill and grill from all sides until done and basting with oil. Recipe in Urdu:Ajza:-Hari mirch (Green chillies) 2-3-Lehsan (Garlic) cloves 4-5 -Kacha papita (Raw papaya) 1/4 Cup -Adrak (Ginger) 1 inch piece-Lemon juice 1 & tbs-Mutton/Beef boneless cubes kg -Hari elaichi (Green cardamom) 3 -Badi elaichi (Black cardamom) 1-Darchini (Cinnamon sticks) 2-Laung (Cloves) 3-4-Badiyan ka phool (Star anise) 1-Sabut lal mirch (Button red chillies) 6-7 -Sabut dhania (Fresh coriander) tbs-Jaifil (Nutmeg) piece -Javatari (Mace) 3 blades -Kala zeera (Caraway seeds) tsp-Sabut kali mirch (Black peppercorns) tsp-Zeera (Cumin seeds) 1 tsp-Kashkhash (Poppy seeds) 1 & tbs-Pyaz (Onion) fried Cup-Lal mirch powder (Red chilli powder) tbs or to taste-Namak (Salt) 1 tsp or to taste-Dahi (Yogurt) hung Cup-Sarsaon ka tel (Mustard oil) 2 tbsDirections:-Chopper mein hari mirch,lehsan,kacha papita,adrak aur lemon juice dal ker ache tarhan chop ker lein & side per rakh dein.-Bowl mein mutton/beef boneless cubes aur grinded papaya mixture dal ker ache tarhan mix karein aur dhak ker 30 minutes kliya marinate ker lein.-Frying pan mein hari elaichi,badi elaichi,darchini,laung,badiyan ka phool,sabut lal mirch,sabut dhania, jaifil,javatri,kala zeera,sabut kali mirch,zeera aur kashkhash dal dein aur khushbu anay tak dry roast ker lein.-Thanda ker lein.-Spice mixer mein roasted spices dal dein aur grind ker ka powder tayyar ker lein.-Fried pyaz dal ker ache tarhan tarhan blend ker lein.-Marinated mutton/beef mein blended spices,lal mirch powder,namak aur dahi dal ker ache tarhan mix ker lein.-Sarson ka tel dal ker ache tarhan mix karein aur dhak ker 4-6 hours kliya refrigerator mein marinate ker lein.-Marinated meat ko skewers per laga lein.-Skewers ko (jaltay hoye koyla) bbq grill per tamam sides sa grill ker lein aur oil basting ker lein.