Bean curd, which is also known as tauhuay, has always been a popular traditional dessert. And in recent years, some stalls have come up with tauhuay with different flavours as well as textures. In this episode, our participants who are fans of tauhuay will be trying out four different bean curd brands which are famous in Singapore. Watch to see if our tauhuay lovers are able to recognise their favourite brand and find out the differences in the bean curd!BONUS: Do you know the oldest brand? Watch to find out!Brands:1. Selegie Soya Bean2. 51 Soya Bean3. Rochor Original Beancurd4. Lao Ban Soya BeancurdAll our videos are not advertorials unless specifically stated.Subscribe to us and never miss an episode again!Something you'd like us to test? Leave it in the comments below!Follow Eatbook SG on Social Media!https://facebook.com/EatbookSGhttps://instagram.com/eatbooksgFeaturing (in order of appearance):Wen Chuan Tan - https://www.instagram.com/wenchiizzle/Xenia Tan - https://www.instagram.com/hotcheekylace/ Tiffany Lim - https://www.instagram.com/tipsylim/Yap Jia Hui - https://www.instagram.com/j_huuu/Produced and Edited By:Gwen Lee - https://instagram.com/gwenleee/Business And Sponsorship Enquiries:
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