Best Chole Bhature Recipe | Punjabi Chole | Chana Bhatura Recipe | छोले भटूरे अमृत्सरी पंजाबी | Chilli & Chai By Arti Dara

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Chole Bhature - Chole bhature is popular Indian street food. Spicy masala chickpeas with deep-fried bhutare might seem difficult to make but this recipe makes it very easy for anyone to make this classic dish in the comfort of your home. This recipe uses less oil so you can enjoy this Delhi street food dish in the comfort of your home without any guilt.

Ingredients

For Chole
• Chickpea (chole) – 1 ½ cup
• Baking soda – 1/3 tsp
• Bay leaves – 2
• Salt – ½ tsp
• Moti elaichi – 3
• Cinnamon stick – 1
• Tea bag – 1
• Jeera powder – ½ tsp

For Bhature
• Maida – 400 gms
• Yogurt – ½ cup
• Salt – ½ tsp
• Sugar – 2 tsp
• Baking powder – ½ tsp
• Baking soda – ½ tsp
• Oil – 2 tbs

Chole Masala
• Anar dana powder – 1 ½ tsp
• Dhaniya powder – 1 ¼ tsp
• Kashmiri red chilli – ¾ tsp
• Jeera powder – ½ tsp
• Chaat masala – ¾ tsp
• Kala namak – ½ tsp
• Salt – ¼ tsp

Chole Tempering
• Oil – 3 tbs
• Jeera – 1 tsp
• Onions (chopped) – 2
• Ginger (chopped) – 2 tsp
• Garlic (chopped) – ½ tsp
• Chopped tomatoes – 2
• Kasoori methi – 1 tsp



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