This is an easy and delicious Caribbean cuisine that is so tasty and made with goat meat or mutton. Ingredients 1 kg of Goat meat or mutton 2 Scotch bonnet peppers 2 Potatoes - cut into chunks or bite sizes 3 tbsp of Curry Powder 1 Red bell pepper - cut into slices. 1/2 tbsp of grated Ginger 4 minced Garlic cloves 1 tsp of ground Pimento 4 sprigs of fresh thyme 1 small Onion - chopped 1/4 cup of chopped Spring onion 1 tsp of Salt 1/2 tbsp of Bouillon cube 2 to 3 tbsp of vegetable oil 1/2 tsp of Black Pepper 2 tbsp of Green Seasoning 1 tbsp of All-purpose seasoning
