Chatt is the famous festival of Bihar .And "thekua" is tasty and yummy. So let's try this crisp recipe.Ingredients:Aatta(Wheat Flour)- 100gMaida (White flour)- 50gRava/Suji- 50gSugar - 150 g (thick crystals)Grated coconut- 50g (dry coconut)Refine oil/ Clarified butter - 250 ghttps://www.instagram.com/cookwithnikitas/https://www.facebook.com/cookwithnikitaschatt thekua recipe,thekua recipe,छठ पूजा प्रसाद- ठेकुआ,Bihar Special Chatt Puja Recipe Thekua,Khastta Khajoor,Cook With Nikitas,Nikitas,crispy kajur recipe,khajur recipe,kastta khajur recipe,bihar khajur recipe,khasta khajur recipe,thekua prasad banane ki viddhi,khajur banane ka process,easy thekua recipe,bihari style thekua,crisp thekua recipe