10 Breakfast Recipes | Healthy Breakfast Recipes | Indian Breakfast Recipes | Breakfast Veg Recipes00:02 Instant SannasIngredients:2 Cups Puffed Rice (Murmura)1 Cup Chiroti Rava (Fine Sooji)/Semolina1 Cup Thick Curd/Yogurt1 Tsp Fruit Salt or Baking SodaSalt02:14 Sponge DosaIngredients:1 Cup Dosa Rice1/4 Cup Urad Dal2 Tbsp Sabudana/Sago1/2 Tsp Fenugreek Seeds /Methi Seeds1/4 Cup Poha1 Tsp SugarSaltOilTiffin Sambar:Ingredients:1/2 Cup Toor Dal1/8 Cup Moong Dal1/2 Tsp Turmeric PowderLemon Size Tamarind2.5 Tsp Oil1 Tbsp Ghee15 Shallots1 Large Tomato2 med. Carrot1 Green Chili1 Tsp Kashmiri Chili Powder1 Tsp Mustard Seeds1/4 Tsp Urad Dal1 Tsp (heaped) Sambar Powder1/8 Tsp Asafoetida1 Sprig Curry LeavesCoriander LeavesSaltCoconut ChutneyIngredients:1 Cup Grated Coconut1/4 Cup Roasted Grams2 Green Chilies2 Garlic Pods1 inch GingerSmall Piece of Tamarind1 Tsp Oil1 Tsp Mustard Seeds1 Tsp Urad DalFew Curry Leaves1/8 Tsp Asafoetida1 Red ChiliSalt08:30 Spongy DhoklaIngredients:1 Cup Rice1/2 Cup Chana Dal1/2 Cup Curd/Yogurt 1 Tsp Sugar3 Green Chili1 inch Ginger1 Tsp Salt1/2 Tsp Turmeric Powder1/2 Tsp Baking Soda5 Tsp Oil1 Tsp Mustard Seeds1/8 Tsp Asafoetida1 Sprig Curry LeavesCoriander Leaves11:49 Rice Flour BreakfastIngredients:1 Cup Raw Rice1/2 Tsp Mustard Seeds1/2 Tsp Cumin Seeds1 Tsp Sesame Seeds1 Green Chili1 Tsp Ginger1 Sprig Curry Leaves1/2 Tsp Red Chili Flakes3/4 Tsp Salt1/4 Tsp Pepper Powder1/4 Cup Carrot1/4 Cup Cabbage1/4 Cup Tomato1/4 Cup Onion1/4 Cup Coriander Leaves1/4 Cup Raw Potato1/4 Cup CapsicumOil14:24 Poha Aloo ParathaIngredients:1 Cup Poha (Flattened Rice)4 Garlic Pod1/2 Tsp Chili Flakes1/2 Tsp Mustard Seeds1/2 Tsp Cumin Seeds1 Green Chili1 Sprig Curry Leaves1 Onion1 Carrot1/4 Tsp Red Chili Powder1.5 Cups Yogurt1/4 Tsp Black Salt2 PotatoesCoriander Leaves1/4 Cup Wheat FlourGheeSalt18:45 Pidi KozhukattaiIngredients:1 Tbsp Oil1 Tsp Mustard Seeds1 Tbsp Urad Dal1.5 Tbsp Chana DalFew Curry Leaves1/8 Tsp Asafoetida4 Red Chilies1 Cup Rice Flour (Idiyappam Flour)20:47 Kala Chana DosaIngredients:1 Cup Kala Chana Dal / Black Chickpeas1 Cup Dosa Rice2 Green Chilies1 Tsp Ginger Garlic Paste1/2 Tsp Cumin Seeds1/4 Tsp AsafoetidaHandful of Coriander Leaves1 Onion SaltOil22:56 Instant Rice Flour DosaIngredients:1/4 Cup Chirroti Rava (Fine Semoline/Sooji)1/2 Cup Poha (Flattened Rice)1 Cup Rice Flour1 Tsp SugarSaltOilChana Dal Chutney Ingredients:2 Tbsp Chana Dal2 Kashmiri Red Chili2 Garlic PodsFew Curry Leaves1/4 Cup CoconutSmall Piece of Tamarind1 Tbsp Oil1/2 Tsp Mustard Seeds1 Tsp Urad Dal4 Curry Leaves1 Red ChiliSalt26:38 Moong Dal DosaIngredients:1 Cup Whole Moong Dal (Green Gram)1/4 Cup Rice1 Green Chili1 inch Ginger1/2 Tsp Cumin Seeds2 Sprigs Curry LeavesSaltOilSpicy Tomato ChutneyIngredients:2 Tbsp Oil1.5 Tsp Urad Dal1/2 Tsp Chana Dal2 Red Chilies2 Kashmiri Red Chilies2 Large Onion2 Med. Tomato1 Sprig Mint Leaves1/2 Tsp Chili PowderSalt29:59 Thatte IdliIngredients:2 Cups Idli Rice1/2 Cup Flattened Rice (Poha)3/4 Cup Broken Urad Dal1/2 Cup SabudanaSaltNo Dal Sambar RecipeIngredients:2 Onion4 Tomatoes6 Green Chilies10-12 Garlic Pods1 Tsp Chili Powder1 Tsp Coriander Powder1/4 Tsp Turmeric PowderRock Salt1 Tbsp Oil1 Tbsp Ghee1 Tsp Mustard Seeds4 Red Chilies1 Sprig Curry Leaves1 Tbsp Besan (Gram Flour)#healthybreakfastrecipes #easybreakfastrecipes #vegbreakfastrecipes Thank you for watching this recipe video! Please like, and subscribe to my channel! Like us on Facebook https://www.facebook.com/shecooksNbakes/Twitter https://twitter.com/SheCooksnBakesPinterest https://www.pinterest.ca/shecooksNbakes/pins/YouTube - https://www.youtube.com/c/SheCooks/videosInstagram https://www.instagram.com/shecooks_official/