Butternut Squash Chickpea Quinoa Soup - Thanksgiving Recipe

This soup seriously makes the most delicious broth EVER! The flavors will make your tummy sing. It's a vegetarian, low carbohydrate and gluten free soup. If you're not a vegetarian, you can add pieces of chicken if you'd like! This combination of butternut squash, celery and chickpeas is perfection.

This would be a fantastic addition to your Thanksgiving dinner! Definitely add that cracked pepper at the end, makes a huge difference!

Written Recipe: http://classycookinwithchefstef.wordpress.com/2014/11/10/butternut-squash-quinoa-chickpea-soup/

Ingredients:
2 tbl olive oil
1 medium onion, diced
2 cups celery, chopped
6 cups butternut squash (should be about 1 large sized squash)
32 oz can chickpeas
1 tsp salt
1 tsp pepper
1/2 cup parsley, chopped
7 cups vegetable broth
1 cup quinoa


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Filmed/Edited/Created by Stephanie Tornatore
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