Cheddar Popovers

Recipe Here!: http://pressureluckcooking.com/recipe/cheddar-popovers/

Popovers are the souffl of bread rolls. They're crunchy/flaky on the outside and warm, soft and buttery on the inside...and they're TOTAL DIVAS! BUT, they're also SUPER easy to make!

I was introduced to these delicate delectables back when I was a little boy and my Uncle Howard would make them in his fancy convection oven during Thanksgiving. It was well worth the 3-hour drive stuck in traffic on the New Joisey Turnpike from Long Island to Cherry Hill just to eat these things of buttered beauty.

And now I get to make them and share them with all of you! They are absolutely wonderful, SO EASY to make and, chances are, you already have all of the ingredients right in your kitchen!

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