The Best Chinese Noodles

If you want to know how I gauge a Chinese-American restaurant, it's all about the bowl of crunchy, crispy noodles they place in front of me alongside some duck sauce and hot mustard for dipping. If they're those tiny ones that taste baked and pre-packaged, I know they cheaped out and I will pout. But if they're those golden-brown thick ones that have the perfect crunch with a slight taste of oil seeped in, it will set the stage for a great meal to come! I am thrilled to share with you it only takes two ingredients to make these incredible, authentic Chinese noodles right at home where they'll be on your table (and in your belly) in minutes.

Written Recipe: https://pressureluckcooking.com/chinese-noodles/

#chinesenoodles #chowmeinnoodles #chinesefood

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