Check out the Tasty One-Stop Shop for cookbooks, aprons, hats, and more at TastyShop.com: http://bit.ly/2mEBY0eHere is what you'll need!Cheeseburger Tater Tot CupsServings: 8-12INGREDIENTS1 bag frozen tater tots, thawed½ cup onion, minced2 cloves garlic, minced1 pound ground beef1 teaspoon salt1 teaspoon pepper1 teaspoon Worcestershire1 cup cheddar cheese, gratedGarnishCherry tomatoes, sliced Pickles, sliced Romaine lettuce, chopped Sesame seedsPREPARATIONPreheat oven to 350°F/180°C. In a greased muffin tin, place five tater tots into each cup. Press the tater tots with a spoon into a cup shape. Bake the tot cups for 25 minutes. Allow to cool for five minutes.In a large skillet over medium heat, cook the ground beef, onion, and garlic, and then drain on paper towels. Add in the Worcestershire, salt, and pepper. Remove from heat.Spoon about 1 tablespoon of the burger mixture into each cup. Sprinkle cheese on top.Bake for 10 minutes or until the cheese is melted. Allow your burger cups to cool slightly before topping.Top your burger cups with the cherry tomatoes, pickles, and sesame seeds. Enjoy!Inspired by: http://www.homemadeinterest.com/cheeseburger-tots/ Check us out on Facebook! - facebook.com/buzzfeedtastyCredits: https://www.buzzfeed.com/bfmp/videos/14906MUSICLicensed via Audio Network