Probably the best beef bread recipe that you would find. Try this Cheesy beef bread at home and impress everyone with your cooking skills. #HappyCookingToYou #Bread #FoodFusion #RecipeWritten Recipe: http://bit.ly/2Fv7xlJVisit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.Cheesy Beef BreadRecipe in English:Ingredients:Prepare Beef Stuffing:-Beef boneless strips ½ kg (washed & pat dry) -Meat tenderizer 1 tsp-Adrak lehsan paste (Ginger garlic paste) 1 tbs-Soy sauce 1 tbs -Hari mirch (Green chili) chopped 1 tbs -Namak (Salt) 1 tsp or to taste-Paprika powder ½ tsp-Kali mirch powder (Black pepper powder) 1 tsp-Cooking oil 1 tbs-Makhan (Butter) 1 tbs -Shimla mirch (Capsicum) chopped ½ Cup-Pyaz (Onion) sliced 2 medium-Maida (All-purpose flour) 1 tbs-Doodh (Milk) 1 CupPrepare Dough:-Instant yeast 1 tsp-Pani (Water) lukewarm ¾ Cup-Cheeni (Sugar) 1 tsp-Maida (All-purpose flour) sifted 3 & ½ Cups-Namak (Salt) 1 tsp-Makhan (Butter) 2 tbs-Anda (Egg) whisked 1-Doodh (Milk) lukewarm ¾ Cup-Mozzarella cheese grated ¼ Cup or as required -Cheddar cheese grated ¼ Cup or as required -Jalapenos slices 6-7 or as required -Anda (Egg) whisked 1+Doodh (Milk) 2 tbs -Kalay til (Black sesame seeds) to sprinkle Directions:Prepare Beef Stuffing:-In bowl,add beef,meat tenderizer and mix well.-Add ginger garlic paste,soy sauce,green chili,salt,paprika powder and black pepper powder,mix well and marinate for 30 minutes.-In wok,add cooking oil,butter and let it melt.-Add marinated beef and mix well until changes color.-Add capsicum,onion,mix well and cook until meat is tender (approx. 15-20 minutes).-Add all-purpose flour and mix well.-Add milk,mix well and cook for 2-3 minutes & let it cool down.Prepare Dough:-In small jug,add instant yeast,water,sugar and mix well,cover and let it rest for 10-15 minutes.-In bowl,add all-purpose flour,salt,butter,egg,dissolve yeast mixture and mix well.-Gradually add milk and knead until dough is formed.-Grease hands with butter,take a dough and make a large ball and grease it with melted butter.-Cover and let it rest for 1 hour at warm place.-On baking try,sprinkle all-purpose flour & set aside-Take a dough,grease hand with butter and knead dough again until smooth.-Divide the dough into two equal pasts.-Take a dough,make a ball and sprinkle all-purpose flour and roll out dough with help of rolling pin.-Add cooked beef stuffing in the centre,mozzarella cheese,cheddar cheese and jalapenos.-Make slits/cuts with the help of knife on both of the longer sides.-Start bringing the topmost slit ends across from each other alternately.-Keep going, remember to alternate, Left to right...right to left (makes 2).-On baking tray and place the braided bread and let it rest for 15 minutes.-With the help of the brush,apply egg+milk on braided bread and sprinkle black sesame seeds.-Bake in preheated oven at 200 C for 20-25 minutes.