Cheesy Eggplant PizzaServes 5-6INGREDIENTS1 large globe eggplantSalt Olive oil Pizza Sauce1 jar marinara sauce½ cup parmesan cheese¼ cup fresh basil1 tablespoon garlic powder1 teaspoon salt1 teaspoon pepper½ teaspoon red pepper flake 2 cups mozzarella cheese1 cup cheddar cheesePREPARATIONPreheat oven to 350°F/180˚C.Slice the eggplant into ½-inch pieces.Salt the slices and leave them to “sweat” for 20 minutes then wipe them off.Slather each slice with olive oil.Bake for 25 minutes.In a medium bowl, combine all pizza sauce ingredients and stir until homogenous.Remove eggplant slices from the oven and pour about 2 tablespoons of the sauce mixture onto each one.Sprinkle mozzarella and cheddar on each slice.Put the slices back in the oven for 1-2 minutes to melt the cheese.Allow to cool before serving.Enjoy!Made by BFMP www.buzzfeed.com/videoteamAll music provided by Audio Network and Warner Chappell Inc. Used with permission