ChefSteps Live! Dive into Chocolate Why is Chocolate So Yummy & Baking a Giant Chocolate Souffle

Live in ChefSteps studios, Grant Crilly and Chef Nick Gavin cook up unexpected chocolate dishes, dig into the science of chocolate with an expert, and take your questions. Chocolate science, recipes, and bromance. Prepare for Valentines Days, whether you love it or hate it. Live in ChefSteps studios, Chef Grant Crilly and Chef Nick Gavin are at it again, this time theyre going to talk, cook, and teach all about chocolate. Because you know what? You dont need a date to enjoy Valentines Day. Treat yourself to your favorite things, from chocolate to cherries, from brownies to steak. Chocolate steak. A special guest will talk to us about the science of chocolate, and well take your questions on maximizing its romantic yield.

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Recipes
Chocolate Souffle: https://www.chefsteps.com/activities/molten-chocolate-souffle
Chocolate Steak: https://www.chefsteps.com/activities/chocolate-steak
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