Chicken Pesto Pasta Recipe By Food Fusion

One of the best Chicken Pesto pasta recipes in signature Food Fusion Style. #HappyCookingToyou #FoodFusion #OlpersCream

Written Recipe: https://bit.ly/3E4JPsB

Chicken Pesto Pasta
Serves 4-5
Recipe in English:

Ingredients:
-Kaju (Cashew nuts) 11-12
-Lehsan (Garlic) 3 cloves
-Fresh basil leaves 20g
-Parmesan cheese powder 2 tbs
-Namak (Salt) tsp or to taste
-Kali mirch powder (Black pepper powder) tsp
-Lemon juice tbs
-Olive oil 3 tbs
-Chicken fillets 400g
-Namak (Salt) to taste
-Kali mirch powder (Black pepper powder) to taste
-Lehsan powder (Garlic powder) to taste
-Cooking oil 2-3 tbs
-Olive oil 2 tbs
-Lehsan (Garlic) chopped tbs
-Shimla mirch (Capsicum) cubes 1 medium
-Chicken stock cube 1
-Water 1 Cup
-Doodh (Milk) 1 Cup
-Olpers Dairy Cream 200ml (room temperature)
-Kali mirch powder (Black pepper powder) tsp
-Namak (Salt) tsp or to taste
-Farfalle pasta 300g (boiled with salt as per packs instruction)
-Parmesan cheese powder
-Fresh basil leaves

Directions:
-In a spice mixer,add cashew nuts,garlic & blend well.
-Add fresh basil leaves,parmesan cheese powder,salt,black pepper powder,lemon juice,olive oil & blend to make a paste.Pesto sauce is ready!
-Cut chicken fillets from the center.
-Sprinkle salt,black pepper powder,garlic powder on both sides of chicken fillets & rub evenly.
-On a cast iron pan,heat cooking oil and cook chicken fillets on medium flame from both sides until golden (6-8 minutes) then cut in cubes & set aside.
-In a wok,add olive oil,garlic & mix well.
-Add capsicum and mix well.
-Add chicken stock cube,water,mix well & bring it to boil.
-Add milk,cream & whisk well.
-Add black pepper powder,salt and whisk well.
-Add prepared pesto sauce,mix well & cook on medium flame for 2-3 minutes.
-Add boiled pasta,cooked chicken & mix well.
-Sprinkle parmesan cheese powder,garnish with fresh basil leaves & serve!

Recipe in Urdu:

Ajza:
-Kaju (Cashew nuts) 11-12
-Lehsan (Garlic) 3 cloves
-Fresh basil leaves 20g
-Parmesan cheese powder 2 tbs
-Namak (Salt) tsp or to taste
-Kali mirch powder (Black pepper powder) tsp
-Lemon juice tbs
-Olive oil 3 tbs
-Chicken fillets 400g
-Namak (Salt) to taste
-Kali mirch powder (Black pepper powder) to taste
-Lehsan powder (Garlic powder) to taste
-Cooking oil 2-3 tbs
-Olive oil 2 tbs
-Lehsan (Garlic) chopped tbs
-Shimla mirch (Capsicum) cubes 1 medium
-Chicken stock cube 1
-Water 1 Cup
-Doodh (Milk) 1 Cup
-Olpers Dairy Cream 200ml (room temperature)
-Kali mirch powder (Black pepper powder) tsp
-Namak (Salt) tsp or to taste
-Farfalle pasta 300g (boiled with salt as per packs instruction)
-Parmesan cheese powder
-Fresh basil leaves

Directions:
-Spice mixer mein kaju aur lehsan dal ker ache tarhan blend ker lein.
-Fresh basil leaves,parmesan cheese powder,namak,kali mirch powder,lemon juice aur olive oil dal dein aur ache tarhan blend ker ka paste tayyar ker lein.Pesto sauce tayyar hai.
-Chicken fillets ko center mein sa cut ker lein.
-Chicken fillets ki dono sides per namak,kali mirch powder aur lehsan powder dal ker evenly rub ker lein.
-Cast iron pan mein cooking oil garam karein aur chicken fillets ko darmiyani ancch per dono sides sa golden ho janay tak paka lein (6-8 minutes) phir cubes mein cut ker lein & side per rakh dein.
-Karahi mein olive oil aur lehsan dal ker ache tarhan mix karein.
-Shimla mirch dal ker ache tarhan mix ker lein.
-Chicken stock cube aur pani dal ker ache tarhan mix karein aur ubal anay dein.
-Doodh aur cream dal ker ache tarhan whisk ker lein.
-Kali mirch powder aur namak dal ker ache tarhan whisk ker lein.
-Tayyar pesto sauce dal ker ache tarhan mix karein aur darmiyani ancch per 2-3 minutes kliya paka lein.
-Boiled pasta aur cooked chicken dal ker ache tarhan mix ker lein.
-Parmesan cheese powder dal dein aur fresh basil leaves sa garnish ker ka serve karein!