Here is what you'll need!Zucchini Parmesan FriesServes 4-6INGREDIENTS2-3 zucchini squashes2 cups plain breadcrumbs 1 cup grated parmesan cheese1 tablespoon chili powder½ tablespoon garlic powder1 teaspoon kosher saltCilantro-Lime Yogurt Sauce1 cup plain Greek yogurt1 tablespoon minced cilantro1 tablespoon lime juice¼ teaspoon garlic powder½ teaspoon kosher saltPREPARATION1. Pre-heat oven to 400°F/200°C.2. Cut the ends off the zucchini and slice the squash into ¼ inch thick by 2-3 inch long strips.3. In a larger bowl, mix the breadcrumbs, parmesan, chili powder, garlic powder, and salt until well combined. 4. In a small bowl, beat 2 eggs. Dip the zucchini strips in the egg wash until fully coated, then transfer the strips to the breadcrumb mixture and toss until evenly coated. 5. Transfer the breaded zucchini strips to a parchment paper lined baking sheet lined with parchment paper and bake for 20-25 minutes, flipping the fries halfway through.6. In a small bowl, mix the yogurt, cilantro, lime juice, garlic powder, and salt until well combined. 7. Enjoy!Check us out on Facebook! - facebook.com/buzzfeedtastyMUSICHome And DryLicensed via Audio NetworkMade by BFMP www.buzzfeed.com/videoteam.