Mouth watering spiced up Chicken Tandoori Tikka Recipe for you. #HappyCookingToYouWritten Recipe: http://bit.ly/358C1V2Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.Chicken Tandoori Tikka Recipe in English:Ingredients:-Chicken tikka 4 pieces-Dahi (Yogurt) whisked 4 tbs-Adrak lehsan paste (Ginger garlic paste) ½ tbs-Zeera (Cumin seeds) roasted & crushed 1 & ½ tsp-Lal mirch powder (Red chili powder) ½ tbs or to taste-Chaat masala 1 tsp-Kashmiri red chili (Kashmiri red chili) powder ½ tsp-Garam masala powder ½ tsp-Dhania (Coriander seeds) roasted & crushed 1 & ½ tsp-Namak (Salt) 1 & ½ tsp or to taste-Zarda ka rang (Yellow food color) ¼ tsp or as required-Lemon juice 2 tbs-Olive oil 1 tbsDirections:-Add marks/cuts on chicken tikka pieces.-In bowl,add yogurt,ginger garlic paste,cumin seeds,red chili powder,chaat masala,kashmiri red chili powder,garam masala powder,coriander seeds,salt,yellow food color,lemon juice,olive oil and whisk well.-Now add chicken tikka pieces,mix well and marinate for 4 hours or overnight in refrigerator.-Heat BBQ grill/pan and grill from all sides until done and basting with olive oil.-Bake in preheated oven at 180 C for 30-40 minutes.-Serve with green chutney.Recipe in Urdu:Ajza:-Chicken tikka 4 pieces-Dahi (Yogurt) whisked 4 tbs-Adrak lehsan paste (Ginger garlic paste) ½ tbs-Zeera (Cumin seeds) roasted & crushed 1 & ½ tsp-Lal mirch powder (Red chili powder) ½ tbs or to taste-Chaat masala 1 tsp-Kashmiri red chili (Kashmiri red chili) powder ½ tsp-Garam masala powder ½ tsp-Dhania (Coriander seeds) roasted & crushed 1 & ½ tsp-Namak (Salt) 1 & ½ tsp or to taste-Zarda ka rang (Yellow food color) ¼ tsp or as required-Lemon juice 2 tbs-Olive oil 1 tbsDirections:-Chicken tikka pieces per marks/cuts laga lein.-Bowl mein dahi,adrak lehsan paste,zeera,lal mirch powder,chaat masala,kashmiri lal mirch powder, garam masala powder,dhania,namak,zarda ka rang,lemon juice aur olive oil dal ker ache tarhan whisk ker lein.-Ab chicken tikka pieces dal ker ache tarhan mix karein aur 4 hours or overnight kliya refrigerator mein marinate ker lein.-BBQ grill/pan ko garam karein aur tamam sides sa grill ker lein aur bech bech mein olive oil laga lein.-Preheated oven mein 180 C per 30-40 minutes kliya bake ker lein.-Green chutney ka saath serve karein.