कोकोनट अँड जॅम कूकीज | Coconut and Jam Cookies | Sanjeev Kapoor Khazana | Sanjeev Kapoor Khazana | TedhiKheer

Bake these easy-peasy cookies loaded with the flavour of coconuts and apricot jam.

COCONUT AND JAM COOKIES

Ingredients

¼ cup desiccated coconut + for rolling
Apricot jam as required
¼ cup butter
½ cup sugar
1 cup sifted refined flour
½ tsp baking powder
A pinch of salt
½ tsp vanilla essence
4-5 tbsps milk

Method

1. Preheat the oven at 180ºC.
2. Take butter in a bowl. Add sugar and cream well.
3. Add refined flour, desiccated coconut, baking powder, salt and mix well.
4. Add vanilla essence, milk and mix.
5. Divide the mixture into equal portions and roll into balls. Roll the balls in desiccated coconut and arrange on a greased baking tray.
6. Make a thumb impression in the centre and flatten slightly.
7. Bake in preheated oven for 7-8 minutes.
8. Fill the apricot jam in the cavity and bake for 6-8 minutes more.
9. Allow to cool and serve.

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