corn pakoda recipe | sweet corn pakora | corn bhajiya recipe | Hebbar Kitchen

full recipe: http://hebbarskitchen.com/corn-pakoda-recipe-corn-bhajiya/

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corn pakoda recipe | sweet corn pakora | corn bhajiya recipe with detailed photo and video recipe. it is a simple and crispy sweet corn based fritters or pakora recipe prepared mainly with chickpea flour and rice flour. it is an side dish while having your dal rice for lunch or it can be perfect evening snack with a cup of masala chai.

corn pakoda recipe | sweet corn pakora | corn bhajiya recipe with step by step photo and video recipe. the recipe of sweet corn pakora is very similar to any other pakoda or fritters recipe. it follows the same process of mashing out corn and onions, later mixed with besan and rice flour spiced with dry spice powders. lastly, deep fried in small portions until crisp.
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ingredients
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Cuisine - Indian
Course - Snack
Dish - Snack
Prep Time - 10 mins
Cook Time - 15 mins
Total Time - 25 mins
Servings - 4
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