Dahi baingan, how to make Dahi baingan recipe, Bangan Masala Dhai Wale, Doi Begun | Kapoors Tadka

Dahi Baingan or Doi Begun recipe Brinjal curry Bengali is very simple and popular Bengali Recipe. Dahi Baingan is veg recipes is one of the famous recipes in south India. Spicy Eggplant / Baingan masala Recipe is a very good in taste. It is quick and very simple to cook Dahin Baingan. Make this delicious Indian Recipe using Sauteed Eggplant with Yogurt. Today we will show you how to cook Dahi Baingan or How To Make Bangan Masala Dhai Wale spicy Orissa Recipe step by step

Ingredients for Dahi Baingan:

1 eggplant cut into ¼ inch thick pieces this will make about 4 cups of cubed eggplant (baingan, brinjals)
3 tablespoons oil
1/2 teaspoon cumin seeds (jeera)
1/8 teaspoon asafetida (hing)
1 teaspoon ginger thinly sliced
1 teaspoon salt adjust to taste
1 cup yogurt
2 teaspoons coriander powder (dhania)
1 teaspoon red chili powder, adjust to taste
1/8 teaspoon turmeric (haldi)
About 1/4 cup cilantro chopped