View full recipe at http://www.manjulaskitchen.com/2008/04/18/dal-makhani/ Dal Makhani Recipe by Manjula Ingredients: 1/2 cup whole urad dal 1/8 cup red kidney beans (Rajma) 1 teaspoon grated ginger 1 minced green pepper or adjust to taste 1/2 teaspoon turmeric 3/4 teaspoon salt 1/2 teaspoon mango powder (amchoor) 1/4 teaspoon garam masala 1/4 cup cream 2 tablespoons ghee or clarified butter 1/2 teaspoon cumin seed Pinch of asafetida (Hing) 3 to 4 whole red chilies 1/4 teaspoon red chili powder optional For garnish: 1/2 tablespoon shredded ginger 1 teaspoon of lemon juice Pinch of salt
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ingredients***********************
Prep Time - 20 mins
Cook Time - 40 mins
Total Time - 1 hr
Servings - 2 people