A new pizza recipe for all Pizza lovers. Try this Deep Dish Pizza Recipe and enjoy with family. #HappyCookingToYou #KnorrWritten Recipe: http://bit.ly/2IWIkSg Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.Deep Dish PizzaRecipe in English:Ingredients:-Khameer (Instant yeast) 2 tsp-Cheeni (Sugar) ½ tbs-Neem garam pani (Lukewarm water) ½ Cup -Maida (All-purpose flour) sifted 3 Cups-Makai ka atta (Corn meal/Maize flour) sifted ½ Cup-Namak (Salt) 1 & ½ tsp-Cooking oil 2 tbs-Neem garam pani (Lukewarm water) 3/4 Cup or as required-Cooking oil 1 tsp-Cooking oil 1 tbs-Lehsan (Garlic) chopped 1 tsp-Pyaz (Onion) chopped 1 medium-Tamatar (Tomatoes) peeled & chopped 3 medium -Namak (Salt) 1 tsp or to taste-Knorr Tomato ketchup 1/4 Cup-Knorr Chili garlic sauce 2 tbs-Dried oregano 1 tsp-Dried basil leaves ½ tsp-Kali mirch (Black pepper) crushed ½ tsp-Lal mirch (Red chili) crushed 1 tsp-Chicken boneless cubes 300 gms-Kali mirch (Black pepper) crushed 1 tsp-Lal mirch powder (Red chili powder) 1 tsp or to taste-Dried oregano 1 tsp-Namak (Salt) 1 tsp or to taste-Lehsan (Garlic) crushed ½ tbs -Soy sauce 1 tbs-Ice cubes crushed 1-2 cubes -Mozzarella cheese grated as required-Cheddar cheese grated as required-Pyaz (Onion) slices-Shimla mirch (Capsicum) julienne -Black olives -Cheddar cheese grated as required -Mozzarella cheese grated as required -Black olives -Shimla mirch (Capsicum) julienne-Lal mirch (Red chili) crushed Directions:-In small jug,add instant yeast,cheeni,water and mix,cover and let it rest for 10 minutes.-In bowl,add all-purpose flour,corn meal/maize flour,salt and mix well.-Add cooking oil,dissolve yeast mixture and mix well.-Gradually add lukewarm water and knead until dough is formed.-Add cooking oil and knead again.-Cover and let it rest for 30 minutes or until double in size.-In saucepan,add cooking oil,garlic and onion,mix well and sauté until translucent. -Add tomatoes and salt,mix well and cook for 2-3 minutes,cover and cook on low flame for 4-5 minutes then blend until smooth with the help of the hand blender.-Add knorr tomato ketchup,chili garlic sauce,dried oregano,dried basil leaves,black pepper crushed,red chili crushed,mix well and cook for 4-5 minutes & set aside.-In chopper,add chicken boneless cubes,black pepper crushed,red chili powder,dried oregano,salt,garlic, soy sauce and chop until well combined.-Add ice cubes,chop again & refrigerate for 10 minutes.-Grease loose bottom pan/springform pan (8 inch round) with oil and sprinkle corn meal/maize flour & set aside.-Knead dough again,sprinkle dry flour and divide into two equal parts.-Take one part,make a ball and roll out with the help of rolling pin and transfer to the prepared baking pan and set properly. -Add mozzarella cheese,cheddar cheese,chicken mince,onion slices,capsicum,black olives,prepared pizza sauce,chedder cheese,mozzarella cheese,black olives,capsicum and red chili crushed (makes 2).-Bake in preheated oven at 200 C for 35 minutes.-Serve hot!