Dry Veg Manchurian Recipe In Hindi | ड्राई मंचूरियन | Indian Chinese Starters | CookWithNisha | Cook With Nisha

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Today we'll learn how to make popular indo Chinese recipe dry Veg Manchurian Recipe. This recipe is very simple and easy to make. In this Mixed vegetable balls deep fried and tossed in a delicious base of chillies, ginger, garlic and basic Chinese sauces.

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INGREDIENTS
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Serve (2-3 person)

Dry Veg Manchurian ( ड्राई मंचूरियन )

Cauliflower - 1 small (grated)
Spring Onion - 3-4 chopped
Green Chilli - 2-3
Carrot - 1 small grated
Green Capsicum - 1 small grated
Bean - 8-10 finely chopped
Onion - 1 small chopped
Salt - 1 tbsp or as per taste
Ginger-Garlic Paste ) - 1 tbsp
Black Pepper - 1/2 tsp
Red Chilli powder - 1/2 tsp
Tomato Ketup - 1 tsp
Soya Sauce - 2 tbsp
Vinegar - 2 tbsp
Corn Flour - 4 tbsp
Oil - to fry
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Thanks,
Nisha

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