Bistek Tagalog and Pares can take a while to make when you’re trying to make your beef really tender. But with Nadine’s quick and easy recipe, you’ll be shaving off a lot of time!Try out her pasta! https://madebynadine.cococart.co/ Check out Nadine’s Instagram:https://www.instagram.com/nadinerhowell/------------------------------We are looking for collaborators, content producers, brands, and anyone who has a story to tell. Email us at
[email protected]The Fat Kid Inside StudiosErwan Heussaff - FounderKashka Gaddi - Content ProducerEamonn Quizon - CinematographerEdel Cayetano - Story ProducerJulius Rivera - VideographerSteven Sune - EditorLorraine Santos - EditorDana Blaze - EditorIvan Christian Cocjin - EditorTrist Bagano - Content ManagerKleo Balares - Editorial ProducerChester Velasco - Production AssistantSofia Paderes - Graphic DesignerRoanne Salvacion - AccountantChristiana Manuel - Graphic ArtistChona Catibog-Billones - ResearcherInterns:Christa RamosMary Lournette BaligodTanya GranadosSpenz Myles SerranoSocial Media:http://www.instagram.com/featrmediahttp://www.twitter.com/featrmediahttp://www.facebook.com/featrmediahttp://www.instagram.com/erwanhttp://www.twitter.com/erwanheussaff