Easy Black Pepper Beef Stir-Fry 超简单的黑椒牛柳 炒意粉 Beef & Pepper Spaghetti 青椒牛肉 意面 | Learn More About Chinese Food

Hi everyone, today we are making black pepper beef stir fry. It’s quick, simple, healthy and very delicious. You can serve it over rice or blend in some cooked spaghetti.

The dish is flavorful, yummy, and healthy. It contains both the protein and the veggies. Onion brings a natural sweetness to the dish. Green pepper retains its crunchiness. Beef is tender and black pepper sauce adds a bit of zesty kick to the dish.


【Ingredients】

Main Ingredients:
350g Beef tenderloin (or flank)
1 Onion
1 Bell pepper

Marinade:
1tsp Salt
2tsp Light soy sauce
2tsp Dark soy sauce
1tbsp Ground black pepper
1tbsp Corn starch
1tbsp Oil

Sauce:
2tbsp Oyster sauce
2tbsp Light soy sauce
1tbsp Ground black pepper
1tbsp Corn starch


主要食材：
350克牛肉
1个洋葱
1个青椒

腌料：
1茶匙盐
2茶匙生抽
2茶匙老抽
1汤匙胡椒粉
1汤匙生粉
1汤匙油

酱汁：
2汤匙蚝油
2汤匙生抽
1汤匙胡椒粉
1汤匙生粉

【Steps】

1. Slice
2. Marinate
3. Make Sauce
4. Stir Fry

1. 备料
2. 腌制
3. 调酱汁
4. 翻炒


【Timeline】
0:00 Introduction
0:23 Step 1 - Slice
1:06 Step 2 - Marinate
1:58 Step 3 - Make Sauce
2:35 Step 4 - Stir Fry
4:01 Summary

【Music】
Si Señorita - Chris Haugen

#Spaghetti #beef #stir-fry